Brussel sprouts, pecans, cranberries, garlic powder, salt, pepper & olive oil (in the oven at 400 degrees for 25 min.)
So, it looks like this is becoming a weekly occurrence, huh? Meals without planning ahead, I mean. I just wasn’t feelin’ it last night (am I ever?) and we had a school board meeting to attend.
Hubby helped out this time. Check out
my our Meal on the Fly from last night:
The outcome: I didn’t even follow the recipe to a tee. I left out the shalIots and cloves, and I added butter. It was delish! But, Junior and Kid Flash had to suffer through it. They were brussel sprouts, after all.
Oven roasted brussel sprouts
Until next time-
“Therefore I tell you, do not worry about your life, what you will eat or drink; or about your body, what you will wear. Is not life more than food, and the body more than clothes? (Matthew 6:25 NIV)